Lemon Parsley Chicken - A Quick and Easy Dinner
Lemon Parsley Chicken - A Quick and Easy Dinner. This dish is great for Sunday Supper or anytime. Tasty, delicious, and healthy.
Type: Dinner
Cuisine: American
  • 2 Chicken Breasts
  • Dorot Gardens Parsley
  • 1 Large Lemon
  • Salt
  • Pepper
  • Olive Oil
  1. Clean Chicken and pat dry.
  2. Slice half the Lemon into several slices. Reserve the other half for squeezing juice.
  3. Heat cast iron skillet with a little Olive Oil.
  4. Salt and Pepper chicken.
  5. Squeeze a little lemon juice into the skillet.
  6. Cook the chicken breasts over medium heat. Let them stand on one side to get good color before turning to brown the other side.
  7. Squeeze lemon juice over breasts periodically.
  8. Add a cube of parsley to the breasts. Use the lemon slices to help spread the parsley over the chicken breasts.
  9. Make sure chicken breasts are fully cooked and enjoy!
Recipe by Life With Lorelai at https://lifewithlorelai.com/2018/03/06/lemon-parsley-chicken-quick-easy-dinner/