Vampire Brownies Frightfully Fun Halloween Treat
Prep time
Cook time
Total time
Type: Dessert
Cuisine: American
  • 1 Box - Brownie Mix
  • Needed additions for your Brownie Mix
  • 1 Bag - Peppermint Patties
  • Candy Eyes
  • White Frosting
  • Red Frosting
  1. Prepare Brownie Mix and baking pan according to the box directions.
  2. Unwrap Peppermint Patties. You will use 9 to 15 patties to top the brownies in a 13" x 9" pan.
  3. Optional - additional patties may be added to the brownie mix batter (whole or chopped). Cover these pieces with batter before baking.
  4. Bake brownies following the box directions.
  5. Once brownies are baked, remove from oven and let stand for 30 minutes. Then, top the brownies with Peppermint Patties. These will be the ones you decorate as vampires. Space the patties out so there will be one vampire per serving.
  6. Let the patties sit atop the warm brownies for 20 minutes. Then, add the Candy Eyes. You will be able to move them around a bit as the chocolate will be soft/melty. The chocolate will "glue" the eyes in place.
  7. Pipe a Red Frosting line for the mouth.
  8. Add White Frosting for the fangs. You can pipe or use toothpicks to achieve your fangs.
  9. Place the pan of decorated brownies in the refrigerator for 15 minutes to set.
  10. Remove from refrigerator and let brownies return to room temperature. Cover lightly.
Recipe by Life With Lorelai at